Pork Producers Tend to Business at Annual Meeting
Pork Producers convened in Wisconsin Dells last week for the annual business expo of the Wisconsin Pork Association.
Items on the agenda included WPA's annual meeting, with award and scholarship presentations, pie auction, silent auction and the Taste of Elegance culinary competition.
Producer service award
Doug Wolf co-owner of Wolf L&G Farms, LLC earned WPA's Distinguished Service Award. Doug and his son, Shannon, oversee the 850 sow farrow to finish enterprise marketing 19,000 hogs annually. The farm also includes a 1,200 crop acres along with both cow-calf and feedlot operations.
Doug has held several leadership positions on the local, state and national levels. Currently he is serving as a board member on the National Pork Producers Council, as well as on their Farm Bill Task Force and Environmental Committees.
He has also participated in a number of meetings for the Wisconsin Farm Bureau Federation Farm Bill Task Force over the last year, representing WPA. He served on the DATCP Grow Wisconsin Livestock Task Force.
Industry service award
Tom Crenshaw was awarded the 2006 Distinguished Service Industry Award.
Crenshaw has been a professor at UW-Madison since 1992 in the animal science department and has been with the university since 1980. In addition to teaching responsibilities, Crenshaw serves as the director of Swine Research and Teaching Center at the Arlington Research Station. As the director, he provides support for the animal science department and campus swine research and teaching programs. Crenshaw's research efforts have been focused on swine nutrition, reproduction and behavior.
Crenshaw served on the WPA liaison and research committees. He has been a strong advocate for the Wisconsin pork industry and played a key role in rebuilding the Arlington swine facility following the fire that destroyed the original facility.
He is currently working with the association to create a position within the university and UW-Extension with a pork focus, replacing the swine UW-Extension specialist position.
Master Seedstock Award
Tom and Marge Knauer, Avalon, were honored as the Master Seedstock Producers of the Year.
The award is given to a seedstock producer who's demonstrated significant achievements and quality advancement to the pork industry in Wisconsin.
The Knauer family began raising hogs in 1977 when they purchased 13 crossbred gilts and added a Landrace boar. Their first Landrace purebred gilts, the Nancy sow line, farrowed in 1978 and are the dominant sow line in their herd today. Their breeding program includes purebred Hampshire and Landrace, focusing on performance testing, carcass traits, and maternal evaluation. TKF (Tom Knauer Family) sales include breeding stock, show pigs (pure and crossbred) and market hogs to customers concerned with a residue-free quality product. Wisconsin, numerous other states, Mexico, Japan and Korea are now home to many TKF bred stock.
Marge and Tom have served on many pork industry boards and committees. Tom served three, three-year terms on the American Landrace Association Board of Directors, and served as president during the introduction of the Landrace breed to the National Swine Registry. Marge was the first women to ever serve on a national Landrace committee.
Both are members of the Rock County Pork Producers, WPA, American Landrace Association, Hampshire Swine Registry, American Yorkshire and Wisconsin Yorkshire Clubs. In addition they have served as the Rock County 4-H Fair assistant swine superintendents and as 4-H and swine and beef leaders.
Agri-Communicator award
Danny Meyer, Loyal, was presented with Agri-View's Agri-Communicator award.
Meyer has been the owner and manager of the Swinehaus, Inc. a 300-sow farrow to finish operation for 24 years. The Swinehaus produces 6,000 feeder, show and breeding pigs per year. He was raised on a dairy farm and began raising and showing pigs with his father while in high school, a tradition he continued with his own sons.
Meyer was selected as the recipient because of his participation in Operation Main Street Program.
Meyer completed the program in November of 2005. Since that time, he has made nine presentations to local civic organizations about the pork industry including economic contributions of the industry to Wisconsin, and updates on environmental, animal care, and other industry issues. His time commitment is helping to change perceptions about the pork industry.
New directors
At the meeting, the membership elected Bob Spurley of Linden to the board of directors. Spurley will be fulfilling an at-large, one-year unexpired term on the board. Spurley will assume the position vacated by Art Mueller, Clinton, who served two years on the WPA Board.
Mike Salter, Black Creek, was elected to the Northern region for a three-year term.
Lynn Harrison completed a three-year term on the board, and did not run for re-election due to his commitment as vice president of the National Pork Board.
In addition, Brian Klubertanz, Waterloo, and Alicia Prill-Adams, Platteville, were re-elected to the board.
New officers
Elected as officers for 2007 are: Jonathan Wyttenbach, Sauk City, president; Shannon Wolf, Lancaster, vice president; Deb Gay, Reeseville, treasurer; and Alicia Prill-Adams, Platteville, secretary. Al Ries, Lomira retired as president of the board.
Karlene Krueger, Eden, was elected to the pork industry seat on the Wisconsin Livestock Breeders Association board of directors.
Pork Act Delegates
Elected to represent WPA and serve at the 2008 National Pork Industry Forum as Pork Act Delegates were Jonathan Wyttenbach, Sauk City; Al Ries, Lomira; and Alicia Prill-Adams, Platteville, alternate.
New resolutions
WPA members approved resolutions for 2007. Eight new resolutions were passed. These resolutions propose:
Comments »
Comment on this story
Comments will be approved within 48 hours